Minor Hotels in Maitland, NSW, is seeking a passionate and reliable Breakfast Commis Chef to join our kitchen team on a full time basis. You will support breakfast service, prepare and deliver high-quality dishes, and help create an exceptional dining experience for guests.
You will have a Certificate III in Commercial Cookery or equivalent, understand HACCP and kitchen hygiene, and show solid communication and teamwork.
J-18808-Ljbffr
📌 Breakfast Commis Chef — Growth & Global Hotel Perks Newcastle (Australia)
🏢 Minor International
📍 Australia
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