06 Nov
|
Redcape Hotel Group
|
Central Coast
06 Nov
Redcape Hotel Group
Central Coast
Chefs & Cooks | The Entrance Social ClubBring your kitchen skills to the social side of The Entrance.Home to Mrs May Bistro and Bar and Taffy's Sports Bar, The Entrance Social Club brings together courtyard catch-ups, big sporting moments and live music.
With seafood favourites, bar snacks and pub classics with a twist, food is a big part of what brings people through the doors.Redcape Hospitality is looking for Chefs & Cooks to join the kitchen on a casual basis, with ***** hours per week available.We welcome applicants at different stages of their kitchen careers.
If you have previous cooking experience, take pride in your food and enjoy a busy service with a valuable team, we'd love to hear from you.Why you'll love this opportunityImmediate starts available—get into your next kitchen role without the waitWork alongside a longstanding kitchen team in a positive, supportive environmentBuild your skills with practical training across kitchen sections and support from experienced chefsPotential for full-time roles for the right candidatesAccess career opportunities across Redcape's 50+ venuesEnjoy 40% off food and drinks,
plus 10% off bottle shop purchases across RedcapeWhat you'll be doingPrepare and cook meals to recipe and presentation standardsSet up your section and keep prep on track for serviceWork with the team to deliver orders accurately and on timeHelp across kitchen sections during busy periodsMaintain a clean, organised kitchen and follow food safety proceduresSupport stock rotation, portion control and waste reductionWhat we're looking forPrevious cooking experience, preferably in a high-volume pub or restaurantStrong teamwork, communication and a reliable approachAbility to stay organised and manage competing ordersCertificate III in Commercial Cookery desirable, but not essentialAvailability across lunch, dinner, weekends and public holidays, including occasional split shiftsAbout Redcape HospitalityIt's our people who make Redcape what it is—over 2,000 people across 50+ venues, looking out for each other and taking pride in great hospitality.
That's what keeps our pubs humming and our communities coming back.We invest in our people and promote from within, with many of our leaders building their careers from frontline roles.
If you love hospitality and want to be part of a team that backs you, helps you grow and enjoys what they do, we'd love to meet you.Ready to join the kitchen at The Entrance Social Club?
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📌 Pub Kitchen Chef & Cook — Flexible Hours, Growth Path (Central Coast)
🏢 Redcape Hotel Group
📍 Central Coast