Journey Beyond is seeking a Senior Sous Chef of production to lead the Cruise Whitsundays kitchen operations.
You will plan, coordinate and deliver high-quality catering across Cruise Café & Bar, onboard vessels, Reefworld and events.This hands-on role requires a proactive leader who can manage staff, optimize production, and uphold food safety standards.
You will drive daily production plans, maintain inventory, and mentor kitchen teams to ensure timely service.
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📌 Senior Sous Chef – Production Kitchen Lead (Queensland)
🏢 Journey Beyond
📍 Queensland
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