08 Nov
|
BaptistCare NSW & ACT
|
Bunbury
08 Nov
BaptistCare NSW & ACT
Bunbury
Salary: $39,000 – $55,000 per month
Join Our Team as a Casual Relief ChefYour Opportunity to Shine in Aged Care Dining ServicesAre you ready to bring joy to the table? Aurum Catering is more than just a premier catering company in Western Australia—we're a warm, welcoming community with a passion for exceptional service. We're looking for a dynamic and enthusiastic individual to be the star of our kitchens where smiles are just as key as the meals we serve.What You'll Be Doing- You're a culinary maestro with hotel or banqueting experience, looking for a gig that fits your family-friendly lifestyle.- You thrive in dynamic, ever-changing environments and love the excitement that comes with it.- With at least 5 years of experience under your belt, you're a natural leader who can inspire and guide a team.- You're a pro at working independently, organizing tasks, and setting priorities like a boss.- You believe in delivering nothing but the best and have a keen eye for food safety.- You're eager to learn and grow, with training provided to take your career to the next level.- You're ready to join a team that values Togetherness, Respect, Accountability, Caring, and Integrity. Lead the team: Supervise and coordinate our fantastic dining staff to ensure service runs like clockwork.- Make mealtime magical: Ensure meals are served promptly and meet the dietary needs and preferences of our beloved residents.- Lead the charge in transforming dining into an unforgettable experience by coordinating a dynamic team of dining room pros.
Keep the vibe fresh and stylish with pristine cleanliness and picture-perfect presentations.- Tackle concerns or questions with finesse, ensuring every guest leaves with a smile.- Team up with the kitchen crew to create seamless magic, blending food and service into a one-of-a-kind experience.- And when special events roll around, you’ll be the mastermind behind making them extraordinary. Dining has never been this exciting!Desired Skills- Proven experience as a Sous Chef or Head Chef in a hotel, restaurant, catering company or similar role.- Exceptional customer service and communication skills.- Strong leadership and team management abilities.- Attention to detail and a commitment to maintaining high standards.- Certificate or diploma in hospitality management or a related field is an advantage.About UsAt Aurum Catering, we believe dining is more than just a meal—it’s an experience. We’re dedicated to creating moments of comfort and happiness for our guests and residents, all while delivering top-notch service with state-of-the-art amenities and a compassionate team.Why You’ll Love Working Here- Be able to work as a Chef and have a great work / life balance.- Every second weekend off and usually the latest you will finish is 6pm- Create unforgettable dining experiences for a community that feels like family.- Enjoy opportunities to grow and make a real difference in people’s lives!- Salary Packaging benefits.Successful candidates will be subject to a variety of background checks including a national criminal history check, reference checks and, if applicable, WWCC, NDIS worker screening check and a pre-employment medical.#J-18808-Ljbffr
📌 Casual Relief Chef (Bunbury)
🏢 BaptistCare NSW & ACT
📍 Bunbury