Prepare and bake a range of breads, pastries, pies and bakery products.
Follow recipes and maintain consistent product quality.
Prepare doughs, fillings and other ingredients.
Maintain a clean, organised and protected work workplace.
Work as part of a supportive bakery team.
Key responsibilities
Prepare and bake a range of breads, pastries, pies and bakery products
Follow recipes and maintain consistent product quality
Prepare doughs, fillings and other ingredients
Maintain a clean, organised and safe work environment
Work as part of a supportive bakery team
About you
Previous baking experience preferred
Trade qualifications are an advantage
Robust work ethic and attention to detail
Reliable, punctual and able to work early morning shifts
Passionate about producing quality baked goods
Able to work independently and as part of a team
Friendly and supportive team setting
Opportunities to develop your baking skills
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