ICC Sydney is seeking a motivated Junior Sous Chef - Production to join our premier culinary brigade. You will work with the Executive Sous Chef and Chef de Cuisine to supervise all aspects of event catering, ensuring brand standards and ISO 22000 compliance.
Lead teams across production sections, manage schedules and maintain food safety practices while delivering exceptional guest experiences at world‑class events in Barangaroo. Growth opportunities exist within ASM Global’s global network.
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📌 Junior Sous Chef (Sydney)
🏢 ICC Sydney
📍 Sydney
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