Merivale is hiring for experienced chefs across our iconic venues and new projects in Sydney. Roles include Junior Sous Chef, Sous Chef, Senior Sous Chef and Head Chef, with opportunities to lead a kitchen and advance within a diverse hospitality portfolio. You’ll work closely with other chefs to uphold top standards, grow your team, and drive day-to-day operations in quick-paced environments.
📌 Senior Chef: Lead, Mentor (Sydney)
🏢 Merivale
📍 Sydney
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