Oaks Cairns Hotel is seeking an experienced Head Chef to lead our kitchen team on a full-time basis. You will oversee all operations, ensuring top quality, presentation, hygiene and service for guests.
The role requires inspiring and managing the culinary team, driving menu innovation and maintaining effective, compliant kitchen operations. The successful candidate will guide the team, manage menus, monitor costs, and uphold brand standards while fostering a positive, high-performance kitchen
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📌 Head Chef: Lead Kitchen, Menu Innovation (Australia)
🏢 Oaks Cairns Hotel
📍 Australia
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