The Food Republic in Melbourne is seeking a passionate Sous Chef or Senior Chef de Partie to contribute to the preparation and delivery of quality food in a café or restaurant setting. This role suits a team player who enjoys cooking, sharing knowledge and continually developing their skills.
You will work closely with the kitchen and front-of-house teams to maintain high standards of food quality, presentation and safety, while contributing ideas to improve dishes and the customer
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📌 Senior Sous Chef (Melbourne)
🏢 The Food Republic
📍 Melbourne
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