Crystalbrook Riley is seeking a Commis Chef for Calypso Club in Cairns. The role focuses on cooking and presenting dishes that highlight fresh local ingredients and bold flavours. You will contribute to maintaining high standards of quality, hygiene and consistency in a rapid-paced kitchen.
Join a dynamic culinary team in a luxury hotel, with flexible weekend coverage and opportunities to grow within a sustainability-focused hospitality group.
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📌 Lux Commis Chef | Part-Time, Local Ingredients, 50% F&B Discount (Cairns)
🏢 Crystalbrook Riley
📍 Cairns
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