Kirribilli Hotel in Milsons Point, Sydney, is seeking a Head Chef to lead the kitchen, drive profitability, and create memorable pub dishes. This on-site role offers a market-competitive salary and exposure to a busy, multi-area venue within the Endeavour Group network.
The position requires hands-on leadership, trade cooking qualifications, and food safety certification, with a focus on consistent quality and team development.
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📌 Head Chef - Iconic Harbour Pub Kitchen Leader (Sydney)
🏢 Endeavourgroupcareers
📍 Sydney
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