We are the world’s leading vacation ownership and travel membership company, with a dynamic and growing portfolio of resort, travel club, and lifestyle travel brands. Our dedicated associates help the company achieve its mission to put the world on vacation. Innovation and growth keep our work compelling and fun. Every day is a chance to learn something new and turn vacation inspiration into exceptional experiences for millions of travelers worldwide.
Here’s your chance to shape the food and beverage experience at one of Victoria's most beautiful coastal destinations. Our beautiful resort at Phillip Island is on the hunt for a passionate and driven Food & Beverage Managerto lead a diverse, high-energy hospitality offering at our Restaurant, Cafe & Bar.
How You’ll Shine
- The Food & BeverageManager will be responsible for managing the day to day operation of the Food and Beverage outlet, including recruitment, training of all new and existing staff, rostering staff and managing floor staff during a function.
- Open/Closing of Restaurant
- Set up of FOH & BOH for daily trade
- Customer service, use of POS
- Preparation of hot/cold food
- Lead a team of staff and coordinate breaks
- Be responsible for staff performance and delivery of product and service quality
- Ensure all preparation,
cleaning and maintenance schedules are completed on a daily basis
- Cleaning and closing of store, including reconciliation of sales and banking.
- Effectively perform all duties of functions, special events and related F&B; services, including owner and guest service.
- Effectively perform all duties of F&B; services including but not limited restaurant day to day operation, bar, events and meetings
How You’ll Be Rewarded
- Discounted hotel stays across Australia, Fiji, New Zealand
- Subsidised private health cover (following successful probation completion)
- Birthday leave to celebrate your special day.
- Subsidised staff accommodation
What You’ll Bring
- Have the ability to recognize and solve problems in the workplace
- Strong attention to detail
- Previous experience within a similar management position
- Ability to co-ordinate schedules with projected workflow, within budget
- Responsible Service of Alcohol Certification
- Knowledge and understanding of OH&S; and chemical handing
- Ability to work a flexible schedule, including nights, weekends, public and school holidays.
- Be a real 'people person' and genuinely enjoy getting to know people