Discovery Kings Canyon, part of the G’day Group, invites a seasoned Chef de Partie to lead a kitchen section at a remote resort in Kings Canyon. You will collaborate with the Head Chef on menu development, oversee stock control, and mentor junior team members while delivering exceptional dining experiences to guests from around the world.
You’ll contribute to food safety, HACCP compliance, and maintain high standards of quality and presentation in a high-volume, remote setting.
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📌 Remote Chef de Partie — Kings Canyon (MacDonnell Region)
🏢 Discovery Parks
📍 MacDonnell Region
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