07 Nov
|
Flinders
|
Australia
07 Nov
Flinders
Australia
Flinders + Co, based in Port Melbourne, is seeking experienced knifehands and butchers to join our quick-growing team. You will cut meat primals, portion servings, and help produce gourmet burgers and sausages for top restaurants and retailers.
The role involves working with a Day Shift Production Team, handling a sophisticated dry ageing chiller, and potential to design new products for our food service customers. Shift is 8am–4pm, offering a pathway to advance within the company.
📌 Experienced Knifehand (Australia)
🏢 Flinders
📍 Australia