Rendezvous Hotel Melbourne is seeking a Food & Beverage Operations Manager to lead the day-to-day dining, conferencing and events experiences with a hands-on, guest-focused approach.
You will inspire high-performing teams, drive operational excellence, and work with the Executive Chef and leadership to maximise guest satisfaction and commercial success across all F&B; outlets and events.
📌 Premier Hotel F&B (Australia)
🏢 Civeo
📍 Australia
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