The Salty Chook is seeking senior chefs to lead busy beachside kitchens at Little Mali and The Salty Chook on the southern Gold Coast. You’ll run services, mentor junior staff and help manage both venues, with opportunities to advance into Head Chef roles.
We value practical, organised, calm professionals who can handle a fast-paced setting and maintain high standards across breakfast, lunch and dinner services.
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📌 Senior Beach Kitchen Lead — High-Volume, 2 Venues (City of Gold Coast)
🏢 The Salty Chook
📍 City of Gold Coast
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