Crowne Plaza Hobart, part of IHG Hotels & Resorts, is seeking a motivated part-time Commis Chef to join our Culinary Team. This role offers a great opportunity to develop skills while preparing and presenting high-quality dishes across diverse dining outlets.
You will work under experienced chefs, support multiple kitchen sections, and contribute to memorable dining experiences for guests. A Cert III in Commercial Cookery is required, with adaptable rosters and Australian working rights essential.
📌 Part-Time Commis Chef — Fast-Paced Hotel Kitchen (Australia)
🏢 IHG Hotels & Resorts
📍 Australia
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