Hyatt Centric Melbourne is seeking a Commis Chef to help ensure kitchen operations run smoothly and uphold culinary standards. You will prepare high quality dishes and support a busy kitchen in a fine dining setting.
You will hold a Certificate IV in Commercial Cookery, have HACCP knowledge, and be able to work a rotating roster including weekends and public holidays, with strong communication and organizational skills.
📌 Commis Chef — Fine Dining, Career Growth (Australia)
🏢 Hyatt Hotels
📍 Australia
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