Yaki Jin, a lively all-you-can-eat Japanese restaurant and bar in Melbourne, seeks a Head Chef for a full-time hybrid role. You will lead kitchen operations in office and handle planning from home, ensuring menu execution, quality, and cost control for peak service.
You will supervise and train staff, uphold OH&S; standards, and collaborate with front-of-house to elevate the guest experience while developing new dishes and specials.
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📌 Head Chef - Hybrid Role, High-Volume Japanese Kitchen (Melbourne)
🏢 Yaki Jin
📍 Melbourne
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