Hilton is seeking a part-time Kitchen Steward in Sydney to keep serviceware spotless, monitor stock levels, and support clean and productive kitchen operations.
The role requires knowledge of food hygiene/HACCP, the ability to handle up to 15 kg, and availability across seven days including shifts. You will train and mentor teammates while ensuring health, safety, and sanitation standards are met.
📌 Hospitality Kitchen Steward (Australia)
🏢 Hilton
📍 Australia
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.