Black Star Pastry in Sydney is seeking a Savoury Chef to join our Production Kitchen, creating pies, quiches, sandwiches and salads while maintaining quality and consistency in a busy, high-volume workplace.
You will work alongside our savoury team, bring pride in craft, follow recipes and food safety standards, and contribute ideas to evolve our savoury range, with daytime hours and supportive culture.
📌 Savoury Production Chef (Australia)
🏢 Black Star Pastry
📍 Australia
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