07 Nov
|
Hyatt Centric Melbourne
|
Australia
07 Nov
Hyatt Centric Melbourne
Australia
Hyatt Centric Melbourne is seeking a Commis Chef to help run a smooth kitchen operation and uphold brand standards in a fast-paced workplace. You will prepare high-quality dishes and ensure the assigned kitchen section is well organized and stocked.
The role requires HACCP knowledge and experience as a Commis/Apprentice Chef, with the ability to work flexible shifts including weekends and public holidays. Apply to join our team at Level 25 dining and enjoy Hyatt benefits.
📌 Commis Chef (Australia)
🏢 Hyatt Centric Melbourne
📍 Australia