Venue Manager – Farm-to-Table, High-Volume Guest Experience (Australia)

Venue Manager – Farm-to-Table, High-Volume Guest Experience (Australia)

07 Nov
|
Merivale
|
Australia

07 Nov

Merivale

Australia

Merivale is seeking a Venue Manager for Fred’s, a high-energy, farm-to-table concept on Paddington’s Oxford Street. You will lead and develop a diverse team, sustain a culture of excellence, and ensure exceptional guest experiences across a seasonally inspired open kitchen setting.

The role requires hands-on leadership, strong stakeholder management, and a passion for authentic hospitality. Join Sydney’s anticipated opening and help define the venue’s operation rhythm and guest relations.

📌 Venue Manager – Farm-to-Table, High-Volume Guest Experience (Australia)
🏢 Merivale
📍 Australia

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