Commis Chef – Banquets Kitchen (Australia)

Commis Chef – Banquets Kitchen (Australia)

07 Nov
|
RACV
|
Australia

07 Nov

RACV

Australia

RACV City Club in Melbourne seeks a passionate Commis Chef for our Banquets Kitchen. You will produce high quality dishes, maintain hygiene and assist senior chefs in a fast-paced, 4-5 star hotel‑style setting.

Flexible to work a 7‑day rotating roster, including early mornings, evenings, weekends and public holidays; relevant Cert 3 in Commercial Cookery is essential; prior banquet/kitchen experience is preferred.

📌 Commis Chef – Banquets Kitchen (Australia)
🏢 RACV
📍 Australia

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