SOUS CHEF (Newcastle East)

SOUS CHEF (Newcastle East)

07 Nov
|
The trustee for Scotties Newcastle Discretionary T
|
Newcastle East

07 Nov

The trustee for Scotties Newcastle Discretionary T

Newcastle East

About us

Scottie’s is a family owned seafood institution operating from Newcastle East for the past 20 years. We pride ourselves on our commitment to top quality produce, exceptional service in an informal way and fostering excellent chefs and industry professionals.

Our company values revolve around a modern approach to hospitality, emphasizing respect and clear, friendly communication. Our success stems from fostering a family-style culture within our team, which enables us to consistently deliver relaxed, professional service in a fast-paced setting. We prioritize supporting each other, collaboration, and having fun along the way.

The Role

We are looking for a CDP to join our high-performing team.

Our Ideal Candidate

•Demonstrates a deep passion for cooking, a keen interest in quality ingredients.





Possesses substantial experience in large, high-volume Restaurants with a proven track record of success

Is highly organised, responsible, and hands-on in the kitchen, with the ability to multitask and manage time effectively.

What We Offer

Opportunities for development and advancement within an expanding company committed to developing our team A adaptable roster that prioritises work-life balance, allowing you to thrive both professionally and personally.

A view of the ocean from the pass…

Join an energetic and collaborative team that values teamwork, creativity, and a positive work environment.

📌 SOUS CHEF (Newcastle East)
🏢 The trustee for Scotties Newcastle Discretionary T
📍 Newcastle East

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