07 Nov
|
Moxy Hotels
|
Australia
07 Nov
Moxy Hotels
Australia
Moxy Sydney Airport is seeking an experienced Food & Beverage Manager to lead all F&B; operations across the hotel, including outlets such as Moxy Bar & Kitchen, Little Baxter, and Pick Ups, and to oversee five Conference & Events Spaces.
You will inspire a high-performing team, drive revenue, ensure food safety and brand standards, manage costs, and partner with Sales, Marketing and Operations to maximise guest engagement.
📌 F&B Manager: Lead Vibrant, Guest-First Experiences (Australia)
🏢 Moxy Hotels
📍 Australia