French Pastry Cook (Gold Coast)

French Pastry Cook (Gold Coast)

07 Nov
|
AFCO Holdings
|
Gold Coast

07 Nov

AFCO Holdings

Gold Coast

AFCO Holdings Pty Ltd – Surfers Paradise QLD As a pastry cook, you will be responsible for preparing, baking, decorating and presenting a wide range of mainly French pastries, desserts and viennoiserie products.

Key responsibilities
Preparing, baking, decorating and presenting French pastries, desserts and viennoiserie products About you A relevant Certificat as Pastry Cook Knowledge of French pastry and baking methods Knowledge of Australian food safety standards Reliable and organised with a details orientated work approach Flexibility to work mornings, weekends and public holidays as required Be careful
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📌 French Pastry Cook (Gold Coast)
🏢 AFCO Holdings
📍 Gold Coast

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