The Rose & Crown Hotel, Western Australia's oldest operating hotel, is seeking an experienced and passionate Chef to join our professional kitchen team. Located in the heart of Guildford, we are an award-winning hospitality venue renowned for delivering exceptional dining experiences, quality modern Australian cuisine, woodfired pizzas, and outstanding customer service in a unique heritage setting.
This is an exciting opportunity for a motivated chef who enjoys working in a fast-paced kitchen and is committed to producing high-quality food while maintaining excellent food safety and hygiene standards.
Key Responsibilities
- Prepare, cook and present high-quality meals in accordance with established recipes and menu specifications.
- Assist in planning and developing seasonal menus and daily specials.
- Monitor food quality, portion control and presentation to ensure consistency.
- Ensure all food is prepared in compliance with food safety, hygiene and HACCP requirements.
- Supervise and support kitchen staff during service.
- Assist with stock ordering, stock rotation and inventory control.
- Minimise food wastage and maintain cost-effective kitchen operations.
- Maintain a clean, organised and safe kitchen environment.
- Work collaboratively with the Head Chef and wider hospitality team to deliver exceptional guest experiences.
Essential Requirements
- Diploma in Hospitality or equivalent qualification OR at least 3 (three) years of relevant full-time experience as a Chef
- Strong knowledge of modern Australian cuisine and commercial kitchen operations.
- Ability to work efficiently in a busy, high-volume kitchen environment.
- Excellent organisational and time management skills.
- Sound understanding of food safety and workplace health and safety requirements.
- Availability to work flexible hours, including evenings, weekends and public holidays.
If you are passionate about quality food and would like to join one of Western Australia's most iconic hospitality venues, we would love to hear from you.
Please submit your resume and a brief cover letter outlining your experience and suitability for the position.
Job Type: Full time
Pay: $75,000.00 – $85,000.00 per year
Benefits:
- Employee discount
Ability to commute/relocate:
- Guildford WA 6055: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Kitchen: 2 years (Preferred)
Work Location: In person
📌 Chef (Guildford)
🏢 Rose & Crown
📍 Guildford
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