06 Nov
|
The Sporting Globe
|
Australia
06 Nov
The Sporting Globe
Australia
The Sporting Globe is seeking hard-working Head Chefs, Sous Chefs and Chef de Parties to join our Melbourne kitchen teams. You will prepare and serve high-volume meals to The Sporting Globe standards in a busy sports-bar workplace, emphasising cleanliness, food safety and guest satisfaction.
We offer full time roles with a salary of AU$70,000–AU$90,000 per year, plus bonus eligibility and opportunities to advance with Australia's leading sports bar and grill brand.
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📌 Head, Sous & Chef De Partie — Melbourne Pub Kitchen (Australia)
🏢 The Sporting Globe
📍 Australia