Help lead the kitchen at Penrith's newest venue
Pathway to Assistant Kitchen Manager

Wings, corn ribs and loaded fries, served in a church. Come lead the kitchen.

Omni Recruit is working with a recent Penrith wing restaurant set in a heritage church on Henry Street. As a new venue, there's a real chance to set the standard and build a kitchen team you're proud of. We need a Kitchen Supervisor ready to step up.

What you'll be doing
Leading kitchen shifts and running the line
Keeping quality and consistency high on every plate
Managing prep, stock rotation, ordering and wastage
Keeping food safety, cleaning schedules and WHS on point
Training current cooks and building solid kitchen habits
Working closely with the Head Chef and front of house





What you'll bring
Experience as a kitchen supervisor, senior cook or sous chef in a busy kitchen
Cert III or IV in Commercial Cookery (or equivalent experience)
NSW Food Safety Supervisor certificate (or willingness to get one)
Leadership, organisation and a positive attitude
Full Australian work rights

What's in it for you
$65K–$70K + super
Training and a clear step up to Assistant Kitchen Manager
A local role with no city commute

Western Sydney chefs, this one's for you.
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📌 Kitchen Supervisor Penrith (Australia)
🏢 Omni Recruit
📍 Australia