Head Chef Pub & Bistro, Fresh Local Cuisine Anglesea

06 Nov

Klein's Anglesea Hotel

Anglesea

06 Nov

Klein's Anglesea Hotel

Anglesea

Klein's Anglesea Hotel Pty Ltd invites applications for a Chef to lead daily kitchen operations in Anglesea, VIC. Your role includes high-standard meal preparation, kitchen supervision, and ensuring consistency in taste and presentation.

You will manage stock, food costs, and safety compliance, while mentoring junior staff and contributing to menu development. A relevant cookery qualification is required, with solid organisational skills and the ability to work under pressure.
J-18808-Ljbffr

📌 Head Chef Pub & Bistro, Fresh Local Cuisine Anglesea
🏢 Klein's Anglesea Hotel
📍 Anglesea

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Finance Business Partner (Rockhampton)

07 Nov

The Hassett Group

Rockhampton

07 Nov
The Hassett Group
Rockhampton

ABOUT OUR CLIENT Our client is a large and established organisation operating within a complex, high-volume environment seeking an experienced Finance Business Partner to support a key commercial cha [...]

Retail Store Manager - Vincent (Bundaberg Central)

07 Nov

The Reject Shop

Bundaberg Central

07 Nov
The Reject Shop
Bundaberg Central

Every Sunday off. A store to run. And a genuine reason to get in now. That's the short version and here's the rest. The Roster: (because it's what you really want to know): No Sunday hours. Every se [...]

Youth Community Engagement Worker (Tamworth)

07 Nov

The Salvation Army

Tamworth

07 Nov
The Salvation Army
Tamworth

Job Type: Part-time Number of Positions Available:1ABOUT USThe Salvation Army is a Christian movement and one of Australia's largest and most-loved charities. We believe in doing good that transforms [...]