Grill Chef De Partie Wood Fired Asado Mastery Hobart

06 Nov

Federalhospitalitycareers

Hobart

06 Nov

Federalhospitalitycareers

Hobart

Landscape Restaurant and Grill in Hobart seeks an experienced Chef de Partie to lead the grill section, focusing on steak cuts, grades and wood-fired cooking. You will take ownership of the grill, ensuring accurate heat management and high-quality dishes in a premium dining setting.

The role requires at least four years of kitchen experience, robust grill skills, and a passion for contemporary cooking with quality produce. Adaptable shifts across a seven-day operation are expected.
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📌 Grill Chef De Partie Wood Fired Asado Mastery Hobart
🏢 Federalhospitalitycareers
📍 Hobart

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