Creative Pub Chef Menu Innovation & Kitchen Lead Melbourne (Australia)

06 Nov

Queensberry

Australia

06 Nov

Queensberry

Australia

Queensberry Pty Ltd, a well established pub located at 593 Swanston St, Carlton VIC 3053, is seeking a Chef to join the kitchen team and deliver high quality meals using fresh ingredients. The full time role offers a base salary of $75,000–$85,000 plus super for a 38-hour week, with weekend work required.

You will develop menus, manage stock, supervise staff, and ensure safety and quality in a busy kitchen.

📌 Creative Pub Chef Menu Innovation & Kitchen Lead Melbourne (Australia)
🏢 Queensberry
📍 Australia

Reply to this offer

Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.

Finance Business Partner (Rockhampton)

07 Nov

The Hassett Group

Rockhampton

07 Nov
The Hassett Group
Rockhampton

ABOUT OUR CLIENT Our client is a large and established organisation operating within a complex, high-volume environment seeking an experienced Finance Business Partner to support a key commercial cha [...]

Retail Store Manager - Vincent (Bundaberg Central)

07 Nov

The Reject Shop

Bundaberg Central

07 Nov
The Reject Shop
Bundaberg Central

Every Sunday off. A store to run. And a genuine reason to get in now. That's the short version and here's the rest. The Roster: (because it's what you really want to know): No Sunday hours. Every se [...]

Youth Community Engagement Worker (Tamworth)

07 Nov

The Salvation Army

Tamworth

07 Nov
The Salvation Army
Tamworth

Job Type: Part-time Number of Positions Available:1ABOUT USThe Salvation Army is a Christian movement and one of Australia's largest and most-loved charities. We believe in doing good that transforms [...]