To support the ongoing growth of the business, we are currently recruiting a passionate Catering Manager to lead our onsite Catering team. As a Catering Manager, you will be responsible for delivering high quality food and beverage services that meet our employee expectations and align with operational standards.

This role ensures the smooth running of all catering activities, from menu planning and food preparation to service delivery and compliance. The Catering Manager plays a key part in maintaining profitability, driving customer satisfaction and fostering a secure, effective and innovative kitchen environment.
Full time position
Monday to Friday – no weekend work required
5am to 1.30pm (flexible for the right candidate)

About You
Trade qualified in commercial cookery
5+ years managing operations / kitchens
Strong people leadership skills
Experience with leading both front of house and back of house staff
Strong interpersonal and communication skills
Ability to work under pressure
Background in beef
Willingness to learn about JBS products and brands
Ability to manage budgets effectively

Why Join JBS?
Competitive salary package + no weekend work




Heavily discounted premium JBS meat products through our onsite butcher shop
Long-term technical training and career development opportunities with a global organisation
Regular team-building events, including BBQs and employee milestone celebrations
Access to heavily discounted corporate and casual apparel from major brands including R.M. Williams and Ariat
Corporate discounts with Australian Super, Bupa and Medibank Private Health Insurance
Exclusive discounts with AVIS Australia car hire, Comm Bank and Dell Technologies, Specsavers and Telstra
Significant discounts on adventure experiences through Adrenaline
Retail discounts via The Ambassador Card – Australia's premier member benefits program

Located 12km south of Townsville, a major gateway to Queensland's world-renowned Great Barrier Reef, the JBS Townsville Plant is JBS Australia's most northern operation. Cattle are sourced from a wide supply area, including the Northern Territory, north and north-western Queensland and packed into the AMH brand, the most trusted name in beef.

The plant employs approximately 500 team members with a processing capacity of 900 head of cattle per day.

📌 Catering Manager Townsville
🏢 JBS Townsville Plant
📍 Townsville