Hilton Hotels & Resorts – Surfers Paradise is seeking a full time culinary professional to lead dining operations in our al la carte dinner restaurant and assist with banquets and events. You will ensure consistent delivery of quality, well-presented dining experiences and uphold exceptional customer service standards while supervising a team of culinary staff and contributing to training and development.
In this role you will also focus on reducing food wastage and maintaining a clean, safe
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📌 Creative Chef de Partie – Banquets & A La Carte (Gold Coast)
🏢 Hilton Hotels & Resorts
📍 Gold Coast
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