- Up to $80K + Super — casual or permanent part-time options available
- Accommodation provided — private bedroom and living facilities and utilities
- Cook with premium local produce in a stunning vineyard setting

THE COMPANY

Our client is creating a truly unique hospitality experience, bringing together exceptional food, premium wines and genuine country hospitality in one breathtaking destination. With a focus on locally sourced produce, Mediterranean-inspired flavours and unforgettable guest experiences, this is an prospect to join a passionate team committed to culinary excellence.
As the venue continues to grow, they are seeking an enthusiastic Chef de Partie who is eager to develop their skills within a high-quality kitchen that values creativity, teamwork and consistency.

THE ROLE

Working alongside an experienced team, you'll take ownership of your section while producing high-quality dishes with consistency and attention to detail. You'll be part of a collaborative brigade that prides itself on delivering exceptional dining experiences, while continuing to learn and grow in a supportive environment. Ideally you will have worked with and cooked Wood Fired Pizzas also.
This is an outstanding opportunity for a motivated chef looking to further their career within a premium regional venue.





SKILLS & EXPERIENCE

- Previous experience as a Chef de Partie or a strong Demi Chef ready to step up
- Experience in quality restaurants, hotels or premium hospitality venues
- Passion for fresh, seasonal and locally sourced produce – Wood Fired Pizza Experience sought after
- Strong organisational skills and ability to run your own section
- A positive attitude and willingness to learn & excellent communication and teamwork skills
- Sound understanding of food safety and kitchen hygiene standards
- Full Australian working rights

WHATS IN IT FOR YOU?

- Salary package up to $80K + Super / Casual or PPT option available (SORRY, NO SPONSOSHIP AVAILABLE)
- Four-day working week providing genuine work/life balance
- Accommodation which includes power/water/individual bedroom/washer and dryer/separate living rooms all only 20 minutes away (will be on site in up to 6 months
- Work in a stunning vineyard and regional dining destination
- Learn from experienced chefs committed to your development
- Be part of a passionate and supportive kitchen culture
- Career progression opportunities as the business continues to grow
- Work with premium local produce in a modern, purpose-built kitchen

📌 Chef De Partie (Stanthorpe)
🏢 Frontline Recruitment Group
📍 Stanthorpe