AENZA is seeking a dedicated Junior Sous / Sous chef for our Darlinghurst, NSW kitchen. This full time role supports culinary excellence across busy services, with emphasis on leadership and high-quality food preparation.
You'll work closely with the Head Chef, plan menus, manage inventories, mentor junior staff, and ensure a safe, hygienic kitchen. Local, seasonal ingredients and innovative dishes are encouraged within a collaborative team environment.
📌 Junior Sous Chef (Sydney)
🏢 Amuro
📍 Sydney
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