Toolshed & Outpost Retreat Pty Ltd T/A Toolshed Bar, Bistro and Cabins are currently seeking a qualified full-time chef to join our team at 38 Loch Valley Rd, Noojee VIC 3833. We are looking for someone who is creative, organised, passionate and experienced in Modern Australian Cuisine.

About the role

Join a busy commercial kitchen where you will prepare and present high-quality dishes, contribute to menu specials and help deliver an efficient service. This role suits a qualified Chef who can work independently and collaboratively while maintaining excellent food safety, hygiene and kitchen standards.

Key responsibilities

- Prepare, cook and present food to a consistently high standard

- Contribute to menu preparation, daily specials and portion control

- Manage food ordering, stock rotation and waste minimisation

- Maintain food safety, hygiene and kitchen procedures

- Work efficiently during busy, high-volume service periods

- Support a positive and organised team environment

- Menu planning,



estimating food and labour costs

- Training and supervision of apprentices and less experienced staff

- Delegation of tasks to other team members

- Supervise cooks and assist as needed

What we're looking for

- Certificate III or IV in Commercial Cookery, or an equivalent qualification

- Previous experience working as a qualified Chef in a commercial kitchen

- Robust knowledge of food preparation, cooking techniques and presentation

- Experience working in a high-volume kitchen

- Good understanding of food safety, hygiene and kitchen procedures

- Confidence working independently and as part of a team

- Good communication and organisational skills
- A positive attitude, reliability and a genuine passion for cooking

- Flexible availability

- Ability to work unsupervised and in a team

📌 Chef (Noojee)
🏢 Toolshed Bar, Bistro u0026 Cabins
📍 Noojee