05 Nov
|
Oaks Hotels & Resorts
|
Australia
05 Nov
Oaks Hotels & Resorts
Australia
Oaks Port Douglas Resort is seeking a passionate Food & Beverage Manager to lead daily service across breakfast, lunch and dinner. You will mentor a small team, deliver outstanding guest experiences, and uphold brand standards in a busy resort setting.
The role requires RSA certification, reliable roster management, and a flair for guest-focused service. It is a full-time, on-site position in Port Douglas, offering a market-competitive salary plus super and growth prospects opportunities.
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📌 Food & Beverage Manager: Lead Team & Guest Experience Port Douglas (Australia)
🏢 Oaks Hotels & Resorts
📍 Australia