05 Nov
|
39AJG
|
Gold Coast
JW Marriott Surfers Paradise is seeking an experienced Sous Chef to lead our culinary team. You will supervise daily kitchen operations, maintain budgets, and ensure sanitation and high-quality food presentation for guests.
The role requires creativity, leadership, and a robust passion for hospitality in a luxury hotel setting. Responsibilities include managing staff, refining menu items, and coordinating with the Executive Chef on operations and functions.
J-18808-Ljbffr
📌 Lead Sous Chef – Luxury Hotel, Training & Discounts Gold Coast
🏢 39AJG
📍 Gold Coast