W Melbourne is seeking a pastry-focused cook to assist the Chef de Partie with pastry prep, plating and menu testing. You will maintain mise en place, follow recipes, and ensure consistency during busy services in a luxury hotel kitchen.
Join a talented pastry team at Melbourne's CBD venue, contributing to show-stopping desserts and guest experiences. This on-site role supports growth opportunities within Marriott's luxury portfolio and offers a collaborative, high-energy environment.
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