Atlas is seeking skilled chefs for Resorts, Hotels, and Pubs to work on 4–8 week contracts. Roles include solo, senior, and Chef de Partie with a focus on a la carte dining. Candidates should have 3–5 years of experience, robust work ethic and excellent communication, plus own uniform and knives.
Paid hourly with meals on shift and accommodation provided where applicable. Starting asap for immediate work in Australia, with ongoing opportunities for successful candidates.
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📌 Chef de Partie in Fine Dining Kitchens | Paid Hourly (Adelaide)
🏢 Narooma
📍 Adelaide
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