Pan Pacific Group's Dock 37 team in Melbourne is seeking a part time Commis Chef to join a fast-paced, four- or five-star hotel kitchen. You will assist with preparation and production to the required standard while ensuring accuracy for special requests and allergies.
Ideal candidates hold a Certificate III in Cookery (or equivalent) with HACCP and local Food Safety Handling & Hygiene, plus experience in high-end hotel kitchens.
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📌 Part-Time Commis Chef in 5-Star Kitchen (Melbourne)
🏢 Pan Pacific Group
📍 Melbourne
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