Noẽma, Lucas Collective's new Mediterranean dining concept opening in Melbourne’s CBD, is seeking passionate sommeliers to join the opening team. You’ll focus on wine service, cellar management and memorable guest experiences, working with Loïc Avril and Yuki Hirose to lead the group’s wine programs.
Full time and casual opportunities available. Ideal candidates bring sommelier experience in premium dining, a deep wine knowledge, strong guest service skills and a proactive, high-pressure service
#J-18808-Ljbffr
📌 Sommelier – Opening Greek Wine Experience in Melbourne
🏢 Lucas Restaurants
📍 Melbourne
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.