Queensland Venue Co. Pty Ltd in Melbourne is seeking a hands-on Wood-Fired Pizza Chef / Chef de Partie who knows their way around a wood-fired oven and is ready to grow beyond service.
You'll master dough preparation, manage your station during busy shifts, and help shape the future as a Junior Sous Chef, learning from top kitchen leaders while delivering exceptional pizzas. Join a fresh, beach-proximate hotel setting with a excellent team and development opportunities including P&L; understanding
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📌 Wood-Fired Pizza Chef: Grow Into Junior Sous Chef (Melbourne)
🏢 QUEENSLAND VENUE CO.
📍 Melbourne
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