Grill Chef de Partie - Wood-Fired Asado Mastery (Hobart)

Grill Chef de Partie - Wood-Fired Asado Mastery (Hobart)

05 Nov
|
Federalhospitalitycareers
|
Hobart

05 Nov

Federalhospitalitycareers

Hobart

Landscape Restaurant and Grill in Hobart seeks an experienced Chef de Partie to lead the grill section, focusing on steak cuts, grades and wood-fired cooking. You will take ownership of the grill, ensuring precise heat management and high-quality dishes in a premium dining setting.

The role requires at least four years of kitchen experience, strong grill skills, and a passion for contemporary cooking with quality produce. Adaptable shifts across a seven-day operation are expected.

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📌 Grill Chef de Partie - Wood-Fired Asado Mastery (Hobart)
🏢 Federalhospitalitycareers
📍 Hobart

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