05 Nov
|
ALH hotels
|
Sydney
The Kirribilli Hotel in Milsons Point, Sydney, is seeking a dynamic Head Chef to lead our kitchen and shape the menu with pub classics and contemporary twists. This hands-on role requires passion, culinary flair, and leadership to drive a high-performing team in a busy venue on the Sydney Harbour foreshore.
Responsibilities include overseeing daily kitchen operations, collaborating with the Publican and FOH staff, and delivering consistent dining experiences while maintaining safety and cost controls.
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📌 Head Chef: Lead a Lively Pub Kitchen & Grow Your Career (Sydney)
🏢 ALH hotels
📍 Sydney