Oporto is seeking a Restaurant Manager in Sydney to lead all aspects of daily operations, uphold brand standards, and drive profitability. You will coach the team, optimise food cost and labour, and ensure safe, high quality experiences for every guest. Join a vibrant, quick-paced brand and play a key role in delivering memorable meals, developing people, and maintaining exceptional service. You will translate goals into action, monitor performance, and continuously improve processes to keep
📌 Restaurant Manager: Lead Teams (Sydney)
🏢 Oporto
📍 Sydney
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