The Commercial Hotel is currentlyseeking experienced an energetic Chef to join our kitchen team located in the Kingaroy

Our Offer:

Supportive Kitchen Team Environment

On-duty meals & Staff Discounts

About Us: Are you passionate about classic pub fare with a up-to-date twist? The Commercial Hotel in the heart of Kingaroy serves up a well-rounded menu that blends traditional Aussie pub favourites with contemporary bistro flair. We serve lunch and dinner 7 days a week in our newly refurbished dining spaces including the bar, beer garden, and The Nest.

The Role:

Assisting our team in maintaining an efficient and proactive kitchen operation across both venues

Ensuring all meals are of high quality and are prepared in a timely manner

Utilising a variety of fresh, frozen and prepared ingredients to prepare,



cook and present a range of dishes according to a seasonal menu

Practicing effective stock rotation and wastage minimisation procedures

Assisting with menu changes when required

Successful Candidate:

Previous experience in a fast-paced commercial kitchen

Availability to work any hospitality hours

Ability to work well under a high-pressure environment

Brilliant communication skills with all team members

Certificate III in Commercial Cookery

We’re a dynamic, fast-paced venue with a strong local following and a supportive team culture. If you thrive under pressure, love working with fresh ingredients, and take pride in serving high-quality meals, we’d love to hear from you

📌 Chef (Kingaroy)
🏢 Waymark Hotels
📍 Kingaroy