TGI Fridays in Western Australia invites a seasoned Head Chef to lead our kitchen in a high-volume setting. You will drive culinary excellence, maintain the vibrant Friday vibe, and uphold our signature standards across every dish.
Bring proven leadership, calm under pressure, and a relentless focus on quality and guest experience. A Certificate III/IV in Commercial Cookery is essential. Enjoy perks like staff discounts and growth opportunities opportunities.
📌 Head Chef (City of Joondalup)
🏢 TGI Fridays
📍 City of Joondalup
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